Jjam Pong Noodle Soup (Or, Jjampong)
With Hand Cut Noodles
It’s official. We finally love soup. And, wow, this was an incredibly memorable one. It wasn’t listed on the menu…
It’s the first one posted on the […]
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Taiwanese Beef Noodle Soup (Hong Shao Niu Rou Mian) Hong Shao = Red Roasted Or Braised (In Soy) Niu Rou Mian = Beef Noodle Soup
Beef Shank & Tendon Topped With Beautifully Pickled Greens And Herbs It’s all about […]
Pumpkin Pie Spiced Donut So, let’s say you stop visiting a place for a very long time. You know that it’s a place that you don’t enjoy it. But, you forget exactly why. This “creme” filling was an instant reminder. They can’t call it buttercream. Why, you ask? […]
Crispy Lotus Root With Salt & Pepper
These dense, crispy rounds and half rounds offer a savory richness that kept us coming back for more. We’re sure to be craving them in the very near future. Actually, we’re up for a mini road […]
Canh Chua Cá (Sour Soup with Fish)
This soup was loaded with vegetables. There was a slew of celery, a heaping bowlful of bean sprouts, oodles of okra, jalapeños, and pleasantly spicy red peppers. This bright array of vegetables brought the sweet and sour broth […]
Bún Bò Huế
It’s all good. From the herbs, to the onion slivers, to the beef, blood pudding, pork and pork hock, all were present in delicious abundance. And, the broth was rich and meaty with a delicate lacing of spices. We immediately contemplated a […]
Paris Baguette’s Liège Style Waffle Liege waffles, Belgian sugar waffles, gaufrettes, gaulettes, gullets, or …
Gaufres de Liège Sugar waffles in the style of Liege are rich, sweet almost cookie-like waffles that are dotted with pearl sugar. This tends […]
Paris Baguette’s Mont Blanc Pastry
Incredibly rich with a piping of dense chestnut paste on top and stuffed with two little roasted chestnuts under the paste, these were divine. We both love just about anything and everything with chestnuts. Yes, the chestnut paste might be […]
Bún Bò Huế Pho Dai Loi offers a version that is truly a delicious thing of beauty. The combination of rich flavors all melt together in luscious harmony.
Tender slices of beef, blood pudding, pork hock, herbs and… Is it star […]
Hủ Tiếu Nam Vang Hu Tieu hoac Mi Nam Vang (Shrimp, Squid, & Pork with Egg Noodles)
Bún
And, there was at least one quail egg, too.
Bún Bò Huế
October 16th, 2014 | Category: Atlanta, Atlanta Food, Bun Bo Hue, Cocktails & Beverages, Food, food atlanta, In & Around Atlanta, Pho, Restaurants, Review, Snacks, Tea | Comments are closed |
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