Malai Jam & Kala Jamun
Similar to gulab jamun, kala jamun are fried balls soaked in sugar syrup and rolled in coconut. Kala jamun have a bit more density, compared to the softer, lighter gulab jamun. Gokul Sweets makes malai jam by slicing one kala jamun in half to create a base. It […]
Spring Dosa
The spring dosa rolled with cabbage, carrots, pureed potato and other vegetables was the standout highlight of the meal. The vegetables were cooked thoroughly, but, maintained a bit of much-needed crunch to compliment the puree of spiced potatoes. This dish perfectly illustrates how easy it would be to be a […]
Salmon Sandwich: Fresh, tasty, and perfectly cooked.
The salmon was perfectly cooked, but, came on a rather wimpy hamburger bun. Even so, the bun was perfectly fresh, toasted and my honey loved it.
The winner of the day: Spicy Shrimp in a baguette… Can you see my sandwich in the […]
The Sunday Brunch Smoked Pizza with pancetta & eggs — New Favorite Brunch
With a number of visits over the last few days, Fritti has delivered pizzas nearing perfection on every visit. Sadly, the one perfect pizza that we did consume stumbled into bad […]
On one of Anthony Bourdain’s excursions to India (Rajasthan), he samples a marijuana laced white chocolate and bhang lassi. The government licensed shop keeper refers to the strongest bhang lassi as “super duper sexy”. Speaking of government licensed marijuana, can you imagine how quickly we’d be out of debt if WE had government licensed marijuana […]
July 25-26, 2009
Admission:
Adults — $12 per day Students — $8 per day Children under 3 years of age — free
For Showtimes and More Information:
AsianCulturalExperience
Zoo Atlanta Needs Your Help! They need to raise 500,000 dollars before December 31, 2009 to keep the giant pandas that have called Zoo Atlanta home for 10 years.
Give So The Giant Pandas Can Stay!
Sponsor a Cub: I want to be a Sponsor
Other Ways to Help: […]
The Setting: Just down the street from Ann’s Snack Bar, this super-small building with a brick walled oven offers little in the way of space (standing room only). But, who cares? We’re here for the food. And, we were very happy to dine on picnic tables at the park down the street.
The Staff: Friendly […]
The Contenders:
The current frontrunner — Star Provisions
Perfectly delicate flakes surrender to your bite. The rich full-flavored dough edges out the competition with its buttery goodness. The sweet butter flavor is clearly present, but, in no way overwhelming or overpowering. The butter has a sweet […]
The Good: Two incredible po’boy sandwiches with shrimp… Each sandwich was jam-packed with freshly fried shrimp, juicy-sweet & thinly sliced tomatoes, and brushed with a mildly spicy remoulade.
Is this donut wet?
Umm… no that’s oil. It’s saturated with oil! UGH
and the cutting board is coated in oil now…
[…]
|
|