Fish & Chips
Two very generous filets of beer-battered cod top a bed of piping hot fries.
Fried Artichoke Hearts
It’s totally worth a week’s worth of steamed veggies and poached chicken breasts for this weekend splurge.
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Lagunita & Kiuchi Brewery (Kiuchi Hitachino White)
Lagunitas Fusion XVIII
Pork & Foie Gras Terrine
With Quail Egg, Pickled Vegetables, Bacon Jam & Bacon Powder
Starter Menu
[…]
mmMMM… Migas
Carnitas Migas
Beautifully scrambled eggs mingle with tortilla crumbs. Then, it’s topped with luscious bits of pork and jalapeño relish. How many times have we devoured this divine creation for breakfast? We’re not sure. We’ve definitely lost count. […]
Japanese Soul Cooking By Tadashi Ono & Harris Salat For the home cook, easy, simple, step-by-step… Uh oh, it’s not just for the home cook. But, it’s for the “American” home cook. These are all words that make me very nervous when I’m glancing […]
Pork in Mole Rojo
“It’s begining to look a lot like Christmas. Everywhere you go…” Seriously, when the rice and refried black beans are good enough to be a meal, we’re happy. And, we were happy this day. Though, we must admit a […] Honey Squids
These tender little squid are deep-fried squid, doused in a thick honey-like rojak sauce then topped with sesame seeds and cilantro leaves. And, by deep fried, we mean deep-fried to crunchy bites that are almost squid brittle. Very rich, very unique. December 16th, 2013 | Category: All-Time Favorites, Atlanta, Atlanta Food, Food, food atlanta, In & Around Atlanta, Restaurants, Review | Comments are closed
Spiked Sodas We started with a Root Canal. And…
A Paloma We never would have guessed the magic that would happen by simply adding absinthe to root beer. It cranks the complexity off the charts. It’s root beer, intensified. […]
Ink & Elm Ink and Elm is a beautiful restaurant that welcomes you from both front and back. This entrance offers a reprieve from the cold on the backside to access their shared lot. Sharing the space with Bad Dog Taqueria, Rise & Dine, and a little Starbucks […]
WonderFarm Bird’s Nest White Fungus Drink This syrupy sweet white fungus drink was a bit like drinking a mix of simple syrup with the slight background of very light caramel and a barely there hint of fruity floral. The slippery little pieces of white fungus were a bit […]
Pandan Jelly, Red Tapioca, and Grass Jelly in Coconut Milk (The #10) This is a lovely blending of both flavors and textures. From the soft, sweet chew of the pandan jelly on the bottom, to the firm chew of the red tapioca to the very soft grass jelly […] |
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