Avellino’s

Tutta Guarnita & Mt Vesuvius

Avellino’s shapes their dough into a rectangle for their large pizza.  We chose a fifty/fifty Tutta Guarnita and Mt Vesuvius.  Next time, we’ll probably get two smalls.  We enjoyed the fluffy, bubbly edges with cracker-y crisp, airy bubbles.

On the tail end of a cold, we decided to play it safe.  Next time, we’ll go for the habanaro peppers.  On this visit, we let slivers of jalapeños stand in for them.

Good flavor and structure, all of those airy bubbles keep the pleasantly chewy dough bouncy and light.  We can’t wait to try Avellino’s again when all of our senses return to normal.

Menabrea 150 Anniversario Amber

Light, Light Malt, Mildly Astringent

Avellino’s Pizzeria
902 West College Avenue
Decatur, GA 30030
404 228 3285

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