These beautiful pretzel rolls are formed into mini baguette shapes (AKA mini ficelle). And, they couldn’t be more perfect in freshness, flavor, or texture. Though, we might appreciate a touch less salt. But, that’s an easy fix. We simply brush off the excess with our fingers. Very simple.
Just slice ’em, stuff ’em with roast beef and add a light slathering of dijon. Now, that’s DIY sandwich perfection in your very own kitchen.
Check out H& F Bread Co.’s website to find them at a farmers market near you.