Food Should Taste Good Kimchi Tortilla Chips
At first bite, we weren’t sure about these. There’s a very powerful hit of dried (concentrated) cabbage. But, then, you take another bite. And, all of the other flavors start to appear. There’s a healthy kick of cayenne [...]
Late July Red Hot Mojo Chips
Good jalapeño flavor and a great crunch, these need no extra garnish or dip to spice them up. They’re a bit on the thick side. But, that just means they could be a chip or a cracker. We both [...]
White Oak Pastures — Beautiful Brown Eggs (Laid with love by their cage-free, free-range hens)
They really are beautiful eggs.
But, more importantly they’re seriously delicious eggs.
We are two lucky people who’ve had the good fortune to [...]
Tip # 1 Don’t wait until the weekend before Halloween to go pumpkin shopping.
This field was previously packed with pumpkins.
These were the last pumpkins to remain homeless.
But, there’s still plenty for the kids to [...]
Gourmet Sardinia’s Grated Bottarga
3.5 Ounces For 34.99 In a Pouch
The Kitchen Goods Area
Love All Of The Jars & Plates & Pot & Pans
And, I love my new (thick) blue steel wok.
Pumpkin Squash Blossoms
Some were gorgeous.
Others were not quite as nice. This might not be our favorite market. But, it has some interesting finds if you’re willing to take some time to sort the good from the bad. And,if you’re looking to [...]
Raspberry & Black Currant Preserves
Someone’s a sucker for pretty packaging.
We bought a jar of the Sea Buckthorn.
Nuts soaked in honey make a lovely accompaniment to a mug of tea and a wedge of pound cake [...]
…And Other Veggies Ready To Go
We eagerly grabbed and bought one of those jars of Hot Chow Chow.
Pint Sized Markets Within The Market
Each Oozing Its Own Individual Charm
Domino Up Front, Pernil In Back
Who needs meat? This hearty combination of fried sweet plantain slices, shredded queso blanco, black beans and red pepper was pure comfort food heaven. We loved it more than words can say. And, this will [...]
Your Dekalb Farmer’s Market Bavarian Rye
We’re still not in love with the bakery section at YDFM. But, they’ve added a few new (and a few other new-ish) baked goods that we do enjoy. This Bavarian rye is one of them. This loaf was a bit too moist. [...]