Rabbit On The Run (Rabbit Coffee Roasting Co. Cold Brew Concentrated Coffee)
We wouldn’t say this coffee will be a favorite of ours. But, we do love the bottle. If you’re in a pinch (maybe you’re at the office with no time to brew a fresh pot of […]
Where the ridiculous meets the sublime…
It all started one day with a simple little lunch with Anthony.
No, ok, seriously…
We were lucky enough to have crystal clear skies all the way from […]
Grilled Idaho Trout
And Edamame With Sesame
White Chocolate Grill
An airport chocolate bar and…
Purple Mountain Coffee
Peanut Butter Chip Cupcakes
Cupcakes Are Ridiculous
But, these are ridiculously delicious.
Depending on the mood of the day, we go for Peanut Butter Chip or Triple Cinnamon. We just can’t help loving them. They’re too good to resist.
Folk Art’s Southern Comfort (Shrimp & Grits)
Another visit to Folk Art Restaurant, we’re rewarded with another delicious breakfast.
We’re Florida transplants. Even years later, it’s still very hard for us to resist the shrimp and grits. EVER. This is a lovely version […]
Biscuits & Butter
These tender, homey biscuits were served warm.
Rich, buttery, and a little bit dense…
They only require the tiniest touch of soft, creamy butter and house-made strawberry jam.
Pork Belly […]
Paris Baguette Cafe Pastries
Two Canelés, Two Almond Rum Pastries, & One Chocolatine
You can even see the flecks of vanilla dotting the top of the canelé.
Clearly, the chocolatine must […]
The Paris Baguette Cafe Cronut
Or Croissant Doughnut
Coffee Cream Croissant Dougnut
Crisp, thin layers flake beautifully on the exterior.
Fluffy layers and generous quantities of cream mingle inside. This was one extremely […]
La Calavera Bakery Croissants & A Mini Chocolate Babka
Look at all of those beautiful layers.
Delicate, bubbly flakes on the exterior yield to soft, fluffy layers inside.
Chocolate, Plain, Gruyère & Bacon, Chocolate Glazed Babka, Whole […]
Shrimp & Grits
So rich and creamy, those grits possess real substance and density. Normally, we wouldn’t think of density as a positive food attribute. But, in this case, it was. There was a dense, creamy custard quality that was extremely memorable in the best possible way.