|
|
|
|
Seafood of Southeast Asia Binding: Softcover Type of Cookbook: The first 50% of this book is a catalogue of fish and shellfish species native to Southeast Asia. Simple black and white illustrations accompany each type of fish and shellfish. The remaining 50% covers a listing of 150 authentic recipes listed by country. Recipes from Burma, Thailand, [...] Savoring Southeast Asia Binding: Large Softcover Type of Cookbook: A “Best Hits” of Southeast Asian cuisine, this book glimpses into the cuisines of Cambodia, Indonesia, Laos, Malaysia, Myanmar, Philippines, Singapore, Thailand, and Vietnam. And, I do mean glimpse. While 130 recipes may sound comprehensive, spread over 9 cuisines it’s just enough to give you a [...] Taste of Atlanta’s 2-day outdoor food festival will take place on the streets of Atlantic Station this weekend Saturday, October 11th and Sunday, October 12th. Over 70 Atlanta Area restaurants will be participating in this event. Live cooking demonstrations, live entertainment, street performers, food samples(available for purchase with taste coupons) and a Kid’s Avenue are available [...] The Atlanta Greek Festival offers Greek music, dancing, food, pastries, coffee (Greek & regular), drinks and shopping for Greek specialty items. Jewelry, gold, ceramics, books, cookbooks, clothes, and other handcrafted items will be available in the various gift shops. One of the highlighs at the festival this year is a special preview of Georgia Shakespeare’s production of Antigone. This special sneak [...] This Labor Day weekend 250 authors will be visiting Decatur to attend Decatur’s Third Annual Book Festival and Street Fair. So, come visit Decatur’s square to meet one of your favorite authors, eat some festival food, check out the street fair and try out one of Downtown Decatur’s great restaurants. There are a number of great restaurants [...] Cucina of Le Marche Binding: Hardcover Type of Cookbook: Regional Italian dedicated to the Marchesan cuisine Photography: The photography consists of a handful of family photos and two sets of gorgeous color photo inserts. Level of Cooking skills required: basic to a handful of moderately advanced recipes (ex: porchetta) Contents: Over 200 pages of recipes listed by course and [...] 660 Curries Binding: Identical books with identical cover art available in both hardcover and paperback Type of Cookbook: Indian Photography: Limited photography, only a handful of color food photography at the begining Level of Cooking skills required: basic to intermediate Contents: 660 recipes — most recipes offer regional information, cooking tips and serving suggestions Pros: This book offers a seemingly endless source [...] Classic Home Desserts Binding: Hardcover with dust jacket Type of Cookbook: Classic, old timey and historic desserts cookbook Photography: Limited, color food photography Level of Cooking Skills Required: simple to intermediate Contents: 350 recipes of varying lengths — English baking is strongly represented. Many of which have been passed down through the generations to find new life in [...] Prashad – Cooking with Indian Masters Binding: Hardcover with dust jacket |
|
|
Copyright © 2010 Review Atlanta - All Rights Reserved |
|