Haemool Dolsot Bab (or, Haemul Dolsot Bap)
Sizzling hot, the seafood (the weak spot) hides under the vegetables.
The perfectly crisp rice was the highlight.
Each meal comes with a portion of kimchi and sprouts.
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Hop Dang Diggity Southern India Pale Ale (Jekyll Brewing, Georgia) This one delivers a crisp rush to your senses right up front. Then, it comes alive with complex flavors that bombard your taste buds with a pleasantly mighty vengeance. Bitter hops dominate while rich malty goodness rounds out […]
East 48th Street Market’s Italian Beef (The #26) Since our very first visit, we’ve loved East 48th Street Market. Today, it’s just as great as it ever was. As a matter of fact, we probably love it even more today. It’s a seriously sentimental all-time favorite. March 4th, 2015 | Category: All-Time Favorites, Atlanta, Atlanta Food, Best Sandwich, Fast Food, Food, food atlanta, Gourmet Shops, In & Around Atlanta, Restaurants, Review, Snacks, Specialty Shops, Wine, Wine & Spirits, Wine Shops | Comments are closed
Death & Co Modern Classic Cocktails By David Kaplan, Nick Fauchald, & Alex Day Illustrations by Tim Tomkinson Photographs by William Hereford There’s so much to love about this book. Food and drink both taste better when you know the story that comes with each of […]
Grub Burger Bar
Voodoo Burger Absinthe mushrooms top this burger along with swiss cheese and Tabasco mayo. We immediately broke into a discussion about the possibility of a perfect grilled cheese topped with those fabulous absinthe mushrooms. This was a good burger topped […]
Wild Heaven Craft Beers Eschaton (Belgian Style Quadruple Ale)
Rich dark caramel-y malt, complex dark fruits, dried cherries, pleasantly sweet vanilla oak, it’s packed full of lovely layers of flavor that come together in a unique way. We loved our first taste of […]
Wood Grilled Salmon With Black Trumpet Mushrooms…
Fregula, Fennel Fronds, Pickled Peppers & Celeriac Puree Touched with smoke and gorgeously tender, this divine piece of salmon was a delight topping buttery, toasty fregula. But, the deep dark woodsy appeal of those beautiful black […]
Liquid Marijuana
And, A $10 Burger
It’s a pretty decent one, too.
Liquid Marijuana makes 1 1/2 ounce rum (or spiced rum, if you like) 1/2 ounce Blue Curaçao 1/2 ounce Midori Melon […]
The Illinois Imperial India Pale Ale Goose Island Beer Co. Good balance, full bodied, spicy, complex citrus-y bitter (in a very good way) edge We both enjoyed every sip. And, we’d buy it again. 2014 favorite? It was definitely one of them. January 18th, 2015 | Category: Atlanta, Beer, Cocktails & Beverages, Wine & Spirits | Comments are closed
Pork “Wings” With Carolina Sauce & Onion Rings
The Onion Rings Served piping hot and super crisp, we loved these. Golden brown, crispy flavorful batter on the outside with tender onion on the inside, these are everything you want an onion ring to […] |
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